Raspberry Sorbet Wine Spritzer

  1. Sprinkle half a sachet of Wizz Fizz Sherbet into a wine glass.
  2. Add two scoops of sorbet.
  3. Pour the white wine over the sherbet and sorbet until the glass is ¾ of the way full.
  4. Top up with ginger ale. Watch for excess fizz!
  5. Garnish with raspberries and the remaining Wizz Fizz Sherbet.

Fo’ Wizz Fizzle Cocktail


  • Short cocktail glass
  • 60ml Alize
  • 20ml freshly squeezed lemon juice
  • 1 x scoop delicious vanilla ice-cream
  • Fresh lemonade
  • Ice cubes
  • Wizz Fizz


  1. Add Alize, lemon juice and ice-cream to glass.
  2. Add ice and fill with lemonade.
  3. Sprinkle with Wizz Fizz on top.
  4. Serve!